Hotel in Kampot | Where to stay in Kampot

The installation of the new seahorse statue in Kampot province is indeed a wonderful addition to the beauty and charm of Kampot City. Not only does it enhance the aesthetic appeal of the area, but it also serves as a symbol of the region’s rich marine biodiversity and cultural heritage.

For tourists, the seahorse statue offers a unique photo opportunity and a memorable landmark to visit during their exploration of Kampot. Its presence highlights the importance of marine conservation and serves as a reminder of the need to protect and preserve the natural environment, including the fascinating sea creatures that inhabit it.

Moreover, the seahorse statue can play a role in raising awareness about the conservation of seahorses and other marine species among locals and visitors alike. By drawing attention to these captivating animals, it encourages people to learn more about them and to contribute to efforts aimed at their protection.

Overall, the new seahorse statue adds to the allure of Kampot City while promoting environmental stewardship and appreciation for the wonders of marine life. It serves as a beacon of conservation and a testament to the beauty and importance of our oceans and seas.

Kampot Pepper is a highly regarded pepper variety grown in the Kampot Province of Cambodia. The region’s unique climate, soil, and traditional cultivation methods contribute to the exceptional quality of Kampot Pepper. Kampot Pepper farms can be found throughout the province, particularly in the foothills of the nearby Elephant Mountains.

The pepper plants thrive in Kampot’s tropical climate, characterized by a distinct rainy season and dry season. The soil in this region is rich in minerals and well-drained, providing optimal conditions for pepper cultivation.

Kampot Pepper farms typically cultivate the pepper vines using traditional methods, with careful attention paid to every stage of the growing process. Farmers often train the pepper vines to climb up wooden poles or trellises, allowing for proper air circulation and sunlight exposure.

Harvesting usually takes place during the dry season when the pepper berries are fully ripe. Workers handpick the ripe pepper berries, which are then sorted and processed. The berries are typically sun-dried to preserve their flavor and aroma before being packed for sale.

Visitors to Kampot Province can explore Kampot Pepper farms to learn about the cultivation techniques and the unique characteristics of this renowned pepper variety. Many farms offer guided tours where visitors can see the pepper vines, learn about the harvesting process, and even participate in pepper-picking activities. These tours often include tasting sessions where visitors can sample different varieties of Kampot Pepper and purchase freshly harvested pepper products to take home.

The Kampot International Tourism Port is expected to play a key role in boosting Kampot’s tourism sector by improving accessibility, attracting more visitors, and enhancing regional connectivity.

Kampot has long been known for its tranquil riverside setting, stunning natural landscapes, and historical attractions, including Bokor Mountain, salt fields, pepper farms, and the colonial-era architecture found in the town. The Kampot International Tourism Port will help promote these attractions to a wider audience by making them more accessible to tourists from Vietnam, Thailand, and beyond.

In addition to attracting new visitors, the port will also encourage longer stays. With easier access to Kampot’s attractions, tourists will be more likely to extend their trips, exploring not only the town itself but also nearby destinations like Kep, Rabbit Island, and the Preah Monivong Bokor National Park. This will result in increased spending on accommodations, food, and activities, contributing to the overall economic growth of the province.

If you’re planning a trip to Cambodia’s beautiful southern coast, the Kampot International Tourism Port is a new and exciting addition that makes traveling to Kampot easier than ever. This modern port connects Kampot with Vietnam (Phu Quoc) and Thailand (Trat), offering a convenient and scenic way to arrive at one of Cambodia’s most charming destinations.

Why Visit Kampot?

Kampot is famous for its relaxed riverside atmosphere, stunning natural landscapes, and rich history. Whether you’re looking to explore Bokor Mountain, visit the famous Kampot pepper farms, cruise along the river at sunset, or enjoy fresh seafood in nearby Kep, Kampot has something for every traveler. With its colonial-era architecture, local markets, and peaceful vibe, it’s the perfect place for a getaway.

How the Port Enhances Your Travel Experience

• Seamless Connectivity: Now, you can travel by ferry between Vietnam, Thailand, and Kampot without long road trips.
• Faster & More Convenient: No need to go through Phnom Penh or Sihanoukville – arrive directly by sea!
• Perfect for Island Hopping: Easy access to Phu Quoc Island (Vietnam) and the Thai coast, making it part of a larger Southeast Asia adventure.
• More Travel Choices: The port will serve cruise ships, speedboats, and ferries, giving travelers flexible options.

What to Expect Upon Arrival

The Kampot International Tourism Port is designed for comfort and efficiency, ensuring a smooth arrival experience. From the port, you’ll find:

• Quick transfers to Kampot town (just 15 minutes away)
• Tuk-tuks and taxis readily available
• Nearby accommodations ranging from budget stays to luxury resorts
• Easy access to tours for exploring Kampot’s best attractions

Plan Your Kampot Adventure

Whether you’re looking for relaxation, adventure, or cultural experiences, the Kampot International Tourism Port makes it easier than ever to explore this hidden gem of Cambodia.

Where to Stay in Kampot? – Sokchea Kampot Hotel

If you’re looking for a peaceful and comfortable stay in Kampot, Sokchea Kampot Hotel is the perfect choice. Whether you’re visiting for a honeymoon, a relaxing getaway, or a family vacation, this charming hotel offers a blend of modern comfort and local charm.

Why Stay at Sokchea Kampot Hotel?

✔ Prime Location – Conveniently located near Kampot town, making it easy to explore attractions like the Kampot River, Bokor Mountain, and Salt Fields.
✔ Comfortable Accommodations – Choose from Single, Deluxe, or Family Rooms, all designed with relaxation in mind.
✔ Tranquil Atmosphere – A peaceful retreat with a welcoming ambiance, perfect for unwinding after a day of adventure.
✔ Friendly Service – Experience Cambodian hospitality with attentive staff ready to make your stay memorable.

Perfect for All Travelers

🏡 Couples & Honeymooners – Enjoy a romantic escape with cozy accommodations.
👨‍👩‍👧 Families – Spacious rooms ensure a comfortable stay for families.
🌍 Solo Travelers & Explorers – A great base to discover Kampot’s culture and nature.

📍 Book your stay at Sokchea Kampot Hotel and experience the best of Kampot in comfort and style! Start your journey here and experience the beauty of Kampot like never before!

The Kampot Salt Fields are located in Kampot Province, Cambodia, near the coastal town of Kampot and the neighboring province of Kep. These salt fields are renowned for their traditional salt production methods, which have been passed down through generations.

The salt fields are typically made up of vast expanses of shallow, rectangular basins filled with seawater. The process of salt production begins during the dry season when the seawater is directed into the basins through a series of canals and channels. As the water evaporates under the hot sun, it leaves behind a layer of salt crystals on the basin’s surface.

Workers then carefully rake the salt crystals from the basins and pile them up to dry further in the sun. Once dried, the salt is collected, sorted, and packed for distribution to local markets or for export.

Visitors to the Kampot Salt Fields can observe this traditional salt-making process and learn about the significance of salt production in the region’s economy and culture. The salt fields also offer picturesque views, especially during sunrise and sunset, making them a popular destination for tourists exploring the Kampot Province. Additionally, many tours in the area include visits to the salt fields as part of their itinerary, providing visitors with insight into Cambodia’s rural life and traditional industries.

Kampot, a charming riverside town in southern Cambodia, offers a blend of natural beauty, historical sites, and cultural experiences. Here are some things to do in Kampot:

1. Explore Bokor National Park: Take a trip to Bokor Mountain, where you can explore the national park’s lush rainforest, visit the old French hill station, and see the abandoned buildings, including the Bokor Palace Hotel.
2. Cruise along the Kampot River: Enjoy a leisurely boat cruise along the scenic Kampot River. You can take a sunset cruise or opt for a daytime excursion, which often includes stops at riverside villages and opportunities for swimming or kayaking.
3. Visit Kampot Pepper Farms: Kampot is renowned for its high-quality pepper. Visit one of the local pepper farms to learn about the cultivation process and sample some of the world-famous Kampot pepper.
4. Explore Kampot Town: Wander around Kampot’s picturesque streets lined with colonial-era buildings, boutique shops, and art galleries. Don’t miss the Old Market, where you can sample local snacks and shop for souvenirs.
5. Take a Kampot Pepper Farm Tour: Go on a guided tour of one of the pepper farms in the area to learn about the cultivation process of Kampot pepper, which is renowned for its unique flavor and aroma.
6. Visit Salt Fields: Take a trip to the nearby salt fields, where you can observe the traditional method of salt production and learn about the importance of salt in Cambodian cuisine and culture.
7. Explore Kep: Kep, famous for its seafood and relaxed atmosphere, is just a short drive away from Kampot. Visit the Kep Crab Market, relax on the beach, or hike up to Kep National Park for panoramic views of the coastline.
8. Try Water Sports: Rent a kayak or paddleboard and explore the serene waters of the Kampot River. You can also try your hand at windsurfing or kiteboarding if you’re feeling adventurous.
9. Visit Phnom Chhnork Cave: Explore the ancient Phnom Chhnork Cave, which features a Hindu temple dating back to the 7th century. The cave is located a short drive from Kampot and offers stunning views of the surrounding countryside.
10. Sample Local Cuisine: Don’t leave Kampot without trying some of the local delicacies, such as fish amok, crab with Kampot pepper, or grilled squid. There are plenty of restaurants and street food stalls where you can taste authentic Cambodian dishes.

Kampot pepper (Khmer: ម្រេចកំពត, mrech Kampot; French: poivre de Kampot) is a highly regarded black pepper cultivar grown in Cambodia’s Kampot Province. Historically known as Indochinese pepper during the French protectorate era, it derives its modern name from its cultivation region.

Certified as a geographical indication (GI) product in Cambodia since 2010 and in the European Union since 2016, this status ensures that only pepper from Kampot and Kep provinces can be labeled “Kampot Pepper,” preserving its quality and authenticity.

There are two primary varieties:

1. Small Leaf Variety (កំចាយ, kamchay)
2. Big Leaf Variety (lampong or belantoeung)

In 2016, Cambodia produced 11,819 tonnes of black pepper, with Kampot contributing significantly, although most production came from Tbong Khmum. Vietnam, in comparison, is the largest global producer with 155,000 tons in 2014.

The rise in market prices for pepper has led to new plantations in Cambodia, raising concerns about deforestation due to large-scale farming.

Kampot pepper’s distinctive flavor and high quality make it a prized ingredient worldwide. Its rich history, spanning centuries of cultivation, along with strict GI standards, ensure its status as a symbol of Cambodian agricultural excellence and heritage.