Kroma Khmer (Scarf)

The Kroma, a traditional Cambodian scarf, is more than just a piece of cloth—it’s a powerful symbol of Khmer identity, culture, and everyday life. Woven from cotton or silk, the Kroma is typically checkered in patterns of red and white, blue and white, or black and white, though modern variations come in many colors. This versatile garment has been worn by Cambodians for centuries and serves multiple practical and cultural purposes. It can be used as a head covering to shield from the sun, a towel, a face mask for dusty roads, a belt, a baby carrier, or even as a hammock for infants. Farmers wear it while working in the fields, monks drape it over their shoulders, and city dwellers carry it as a sign of national pride. Beyond its function, the Kroma also holds cultural significance, often appearing in traditional dance performances and as a meaningful gift to visitors. Its enduring presence in both rural and urban areas highlights the resilience and resourcefulness of Cambodian people. Whether bought at a local market in Siem Reap or woven by hand in a rural village, the Kroma is a timeless piece of Khmer heritage that connects the past with the present, offering travelers not just a souvenir, but a meaningful glimpse into Cambodia’s rich cultural fabric.

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អាណាចក្រខ្មែរ គឺ ជា សម័យ មួយ ដែល មាន ភាពរុងរឿង បំផុតក្នុងប្រវត្តិសាស្ត្ រជាតិខ្មែរ។ ដោយសារ ហេតុដែលខ្មែរមានដែនដីធំធេង និងវិសាលភាព យ៉ាងច្រើន អាណាចក្រខ្មែរ ត្រូវបានហៅថា “មហាអាណាចក្រខ្មែរ”។ ប្រវត្តិសាស្ត្រ របស់អាណាចក្រ នេះត្រូវបានចងក្រង និងរក្សាទុកតាមរយៈសិលាចារឹក និងសាស្ត្រាស្លឹករឹត។

សាស្ត្រាស្លឹករឹត គឺជាគម្ពីរ ឬ អត្ថបទបុរាណដែលត្រូវបានចារនៅលើស្លឹករឹត។ ស្លឹករឹតគឺជាស្លឹករបស់ដើមទ្រាំង ដែលមានប្រភពមកពីភាគខាងកើត និងខាងជើងនៃប្រទេសឥណ្ឌា និងស្រីលង្កា។ នៅក្នុងតំបន់អាស៊ីអាគ្នេយ៍ ដើមទ្រាំងនេះអាចរកឃើញនៅប្រទេសកម្ពុជា ថៃ និងភូមា។ នៅប្រទេសកម្ពុជា ដើមទ្រាំងមានច្រើននៅខេត្តក្រចេះ និងកំពង់ធំ។

សម្ដេចព្រះសង្ឃរាជ ជួនណាត បានពន្យល់ថា ពាក្យ “សាស្ត្រា” ក្នុងភាសាបាលី និងសំស្ក្រឹត មានន័យថា ក្បួនច្បាប់ ឬ សេចក្តីដឹង ដែលពាក់ពន្ធ័ទៅនឹងចំណេះដឹង វិទ្យាសាស្ត្រ សាសនា ច្បាប់ និងទ្រឹស្តីអំពីជីវិត។ អ្នកស្រាវជ្រាវខ្លះទៀតក៏បានរៀបរាប់ថា សាស្ត្រាស្លឹករឹតមានកំណើតចាប់ពីសម័យអង្គរ។

សាស្ត្រាស្លឹករឹត ត្រូវបានផ្សព្វផ្សាយដល់ប្រជាជនខ្មែរយ៉ាងទូលំទូលាយ នៅសម័យកាលមុនៗ ហើយត្រូវបានប្រើប្រាស់ជាប្រចាំ។ ប៉ុន្តែពេលកន្លងមក វប្បធម៌សិលាចារឹក និងសាស្ត្រាស្លឹករឹតក៏បានរលាយបាត់បង់បន្តិចម្តងៗ ដោយសារអវត្តមាននៃការរក្សាទុក និងការចែកចាយខ្វះខាត។

សព្វថ្ងៃ សាស្ត្រាស្លឹករឹតភាគច្រើន ត្រូវបានរក្សា និងប្រើប្រាស់នៅតែក្នុងវត្តអារាមប៉ុណ្ណោះ ដូច្នេះ វាក៏មានហានិភ័យបាត់បង់បន្តិចម្តងៗ ផងដែរ។ បណ្តាលមកពីការរីកចម្រើននៃបច្ចេកវិទ្យាទំនើប ដែលរំពឹងឱ្យប្រើសៀវភៅ ឬវិធីសាស្ត្រឌីជីថលជំនួស។

សរុបមក សាស្ត្រាស្លឹករឹតគឺជាទ្រព្យសម្បត្តិបុរាណដ៏មានតម្លៃ ដែលបង្ហាញពីភាពចម្បងនៃវប្បធម៌ និងស្មារតីដ៏ខ្ពង់ខ្ពស់របស់ជាតិខ្មែរ។ វាអាចជាគម្ពីរសាសនា ឬឯកសារដែលរៀបរាប់អំពីពង្សាវតារនៃប្រទេសខ្មែរយើងផងដែរ។

The Khmer Empire was one of the most glorious periods in Cambodian history. Due to the vast territory under Khmer control, it earned the title of the “Great Khmer Empire.” This rich history has been recorded and preserved through stone inscriptions and Sastra Slëk Rëet (palm-leaf manuscripts).

What is Sastra Slëk Rëet made from?
Sastra Slëk Rëet refers to ancient texts inscribed on palm leaves, specifically the leaves of the T’rang tree (Corypha palm). This tree originates from the eastern and northern parts of India and Sri Lanka. In Southeast Asia, the T’rang tree can be found in countries like Cambodia, Thailand, and Myanmar. In Cambodia, the tree is mostly found in Kratie and Kampong Thom provinces.

According to Samdech Preah Sangharaja Chuon Nath, the word Sastra in Pali and Sanskrit means “doctrine,” referring to knowledge, sciences, religion, law, and philosophies about life. Some scholars have stated that Sastra Slëk Rëet dates back to the Angkor period.

These palm-leaf manuscripts were widely shared among Khmer people in the past and used over many generations. However, as time went on, both the tradition of stone inscriptions and the use of palm-leaf manuscripts have gradually faded. Today, Sastra Slëk Rëet is mostly preserved and used only within Buddhist pagodas. As a result, it is slowly being lost due to the rise of modern technology such as printed books and digital formats.

In conclusion, Sastra Slëk Rëet is a valuable cultural heritage of the Khmer people. These texts, written on palm leaves, include religious scriptures and historical records that reflect the wisdom and identity of the Khmer civilization.

#at Sokchea Angkor Hotel Lobby

Kampot is a small riverside town in southern Cambodia, yet it holds a unique charm that draws travelers from around the world. Though modest in size, Kampot offers a complete and memorable travel experience. Nestled between the Elephant Mountains and the Teuk Chhou River, the town boasts stunning natural landscapes, colonial-era architecture, cultural richness, and a laid-back atmosphere that sets it apart from Cambodia’s busier destinations. In addition to these attractions, Kampot is also a province famous for its wide variety of tropical fruits. Walking through Kampot’s town center, you’ll find quiet streets lined with charming French colonial buildings, cozy cafés, art galleries, and local boutiques—offering both a nostalgic feel and modern comforts. The river, slow and scenic, lies at the heart of the town’s identity. Many guesthouses, hotels, and restaurants are set along the riverside, offering spectacular views, romantic sunsets, and peaceful mornings that invite visitors to relax and recharge.

For those who love nature, Kampot is a gateway to many outdoor adventures. A trip to Bokor Mountain reveals a mysterious mix of misty forests, an abandoned French hill station, a giant Buddha statue, and panoramic views that stretch all the way to the coast. The mountain air is cool and refreshing, and the journey to the top is as rewarding as the destination itself. Nearby, the Teuk Chhou Rapids offer a serene escape where visitors can relax in hammocks above the flowing water or take a refreshing swim. Kampot is also home to some of Cambodia’s most prized agricultural treasures. The world-renowned Kampot pepper—celebrated for its distinctive aroma and flavor—is cultivated in the nearby countryside. Visitors can tour pepper farms to learn about the traditional growing process and sample different varieties, including black, red, and white pepper. Equally impressive are the salt fields, where local workers continue to harvest salt using time-honored methods. These fields, especially during sunrise and sunset, offer not only a picturesque view but also a window into the daily lives of the people who live and work there.

Beyond its natural and agricultural appeal, Kampot’s culinary scene is diverse and delicious. From traditional Khmer dishes like fish amok and Kampot pepper crab to Western comfort food and vegan café fare, the town caters to every palate. The night market and riverside food stalls add vibrant local flavor, serving everything from grilled seafood to tropical fruit shakes. For culture enthusiasts, Kampot does not disappoint. The town has a small yet lively arts scene, with occasional live music, exhibitions, and cultural workshops. You can visit historic temples, explore the Kampot Provincial Museum to learn more about the region’s history, or take a short trip to Phnom Chhngok Cave Temple, where an ancient brick sanctuary lies hidden inside a limestone cavern.

What truly sets Kampot apart is its slow and peaceful rhythm. Life here moves at a gentle pace, allowing visitors to fully unwind and immerse themselves in the serene surroundings. Whether it’s taking a yoga class by the river, riding a bicycle through the tranquil countryside, or enjoying a sunset cruise with a cold drink in hand, Kampot offers the perfect setting for relaxation. It also serves as an ideal base for exploring nearby attractions such as Kep—a coastal town famous for its crab market and seafood—or Rabbit Island (Koh Tonsay), just a short boat ride away.

Despite its small size, Kampot offers a well-rounded mix of experiences. Its friendly community, welcoming expat population, and growing selection of eco-lodges and boutique hotels make it a destination suited for everyone—from solo travelers and couples to families and retirees. Whether you’re seeking relaxation, adventure, cultural immersion, or culinary delights, Kampot truly has it all. It is a perfect example of how small places can offer big experiences, and it continues to win the hearts of those who take the time to explore its quiet magic.

Kampot, known for its lush landscapes and agricultural richness, is indeed home to several durian farms. Durian, famously dubbed the “king of fruits,” thrives in the region’s tropical climate, making Kampot an ideal location for cultivating this unique and pungent fruit.

Visiting a durian farm in Kampot offers travelers the opportunity to experience firsthand the cultivation and harvesting process of this iconic fruit. Depending on the farm, visitors may be able to participate in guided tours where they can learn about durian cultivation techniques, explore the orchards, and even taste freshly harvested durians.

In addition to durians, many farms in Kampot also cultivate other fruits such as mangoes, rambutans, and pomelos, providing a diverse agricultural experience for visitors.

Kampot Durian, renowned for its unique flavor and aroma, typically ripens and becomes available for harvest during the durian season, which generally spans from May to September. However, the exact timing can vary depending on weather conditions and the specific variety of durian being cultivated.

During the durian season, you’ll find an abundance of this prized fruit at local markets, roadside stalls, and durian farms throughout Kampot and the surrounding regions. Many farmers also offer durian tasting experiences, allowing visitors to sample different varieties and learn more about this beloved fruit.

Looking for the accommodation in kampot, look no further than Sokchea Kampot Hotel.

 

🌿 Discover Prek Thnout Community-Based Ecotourism
An authentic eco-adventure near Bokor National Park, Kampot Province

Prek Thnout Overview

Nestled between lush evergreen forests and the mangrove-lined coast of southern Cambodia, Prek Thnout Community-Based Ecotourism Site is a peaceful haven for nature lovers, cultural travelers, and anyone seeking a responsible travel experience.

🌱 About the Community
Established in 2007 with support from the NGO Save Cambodia’s Wildlife (SCW), Prek Thnout is one of Cambodia’s most respected community-run ecotourism projects. Located at the foothills of the Bokor Mountain range, the site offers refreshing nature, rich biodiversity, and a chance to support local livelihoods.

🐾 Things to Do
🌳 Nature & Wildlife
Walk along wooden boardwalks through mangroves to scenic waterfalls.
Spot local wildlife including monkeys, fireflies, forest birds, dolphins, and even dugongs.
Take a night boat ride to witness glowing fireflies lighting up the trees.

🧗 Adventure & Relaxation
Go on a guided hike to a secluded Blue Water Pool and swim in its clear stream.
Explore forest trails dotted with orchids, bamboo, and passionfruit plants.
Chill in a hammock while enjoying peaceful village life.
Forest walk

🍽 Culture & Local Crafts
Join locals in cooking traditional Khmer meals like BBQ chicken and fresh seafood.
Visit the rattan weaving center, and shop for handmade products such as bamboo tools, herbal goods, and natural crafts.

💰 Pricing & Amenities
Entrance fee: $3 per person – this helps support the local community.
Boat rental: $30 per boat (can accommodate up to 15 people).
Local guide: 3pergroupofupto10people.Ifyourtriplastslonger, it’s $1 for each additional hour.
Traditional meal: $3 per person – enjoy local dishes like BBQ chicken and fresh seafood.
Facilities include basic toilets, electricity, and a simple guesthouse where you can stay overnight. There is no Wi-Fi, which makes it the perfect place to unplug and enjoy nature.

 

🚗 Getting There – From Sokchea Kampot Hotel
Map sign

Distance: About 28 km
Travel Time: Around 32 minutes by car or tuk-tuk
Directions:

Start from Sokchea Kampot Hotel in Kampot.
Drive west on National Road No. 3 toward Sihanoukville.
After passing the KM 174 marker (174 km from Phnom Penh), cross a small bridge.
Look for the Prek Thnout Ecotourism sign and turn right onto a dirt road.
Continue about 5 more minutes to reach the community center.
🛵 Tip: Private tuk-tuk or car is best. Motorbike is possible in dry season. No direct public transport is available.

📆 Best Time to Visit
Dry Season (November to May) is the best time to visit. Waterfalls are flowing, trails are dry, and wildlife activity is high.
Rainy Season brings lush greenery but some areas can be muddy or harder to reach.
🌟 Why Visit Prek Thnout?
It’s 100% community-operated.
Your visit directly supports conservation, education, and local livelihoods.
A genuine, responsible travel experience — far from the crowds and mass tourism.
🗓 Suggested Half-Day Itinerary
Lunch and waterfall

Arrive in the morning and meet your local host.
Enjoy a delicious BBQ chicken lunch prepared by the villagers.
Hike to the Blue Water Pool and take a refreshing swim.
Explore the mangrove boardwalk and look for birds and monkeys.
Visit the local weaving center and support handmade crafts.
Relax in a hammock before heading back to Kampot in the afternoon.

The Kampot Salt Fields are located in Kampot Province, Cambodia, near the coastal town of Kampot and the neighboring province of Kep. These salt fields are renowned for their traditional salt production methods, which have been passed down through generations.

The salt fields are typically made up of vast expanses of shallow, rectangular basins filled with seawater. The process of salt production begins during the dry season when the seawater is directed into the basins through a series of canals and channels. As the water evaporates under the hot sun, it leaves behind a layer of salt crystals on the basin’s surface.

Workers then carefully rake the salt crystals from the basins and pile them up to dry further in the sun. Once dried, the salt is collected, sorted, and packed for distribution to local markets or for export.

Visitors to the Kampot Salt Fields can observe this traditional salt-making process and learn about the significance of salt production in the region’s economy and culture. The salt fields also offer picturesque views, especially during sunrise and sunset, making them a popular destination for tourists exploring the Kampot Province. Additionally, many tours in the area include visits to the salt fields as part of their itinerary, providing visitors with insight into Cambodia’s rural life and traditional industries.

Khmer New Year, also known as “Choul Chnam Thmey,” meaning entering the new year, is a national holiday hosted by Cambodians annually. It is the season when Cambodians have free time from harvesting rice and other agricultural commodities. The event is Cambodia’s largest event and lasts three days, on the 13th, 14th, or 15th of April (in a specific year, it could be on the 14th to 16th of April).

Cambodian New Year is celebrated just like other Asian New Year Festivals that blend history with religious practices, emphasizing and commemorating the seniors and ancestors. While there are merriments with traditional meals and beverages, the three days are packed with Buddhist compliance centered on performing gratitude, sending offerings to deceased family members, and contributing to those in need. The following preparations are exclusively made for the Khmer New Year.