Kroma Khmer (Scarf)

The Kroma, a traditional Cambodian scarf, is more than just a piece of cloth—it’s a powerful symbol of Khmer identity, culture, and everyday life. Woven from cotton or silk, the Kroma is typically checkered in patterns of red and white, blue and white, or black and white, though modern variations come in many colors. This versatile garment has been worn by Cambodians for centuries and serves multiple practical and cultural purposes. It can be used as a head covering to shield from the sun, a towel, a face mask for dusty roads, a belt, a baby carrier, or even as a hammock for infants. Farmers wear it while working in the fields, monks drape it over their shoulders, and city dwellers carry it as a sign of national pride. Beyond its function, the Kroma also holds cultural significance, often appearing in traditional dance performances and as a meaningful gift to visitors. Its enduring presence in both rural and urban areas highlights the resilience and resourcefulness of Cambodian people. Whether bought at a local market in Siem Reap or woven by hand in a rural village, the Kroma is a timeless piece of Khmer heritage that connects the past with the present, offering travelers not just a souvenir, but a meaningful glimpse into Cambodia’s rich cultural fabric.

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The Kampot International Tourism Port is expected to play a key role in boosting Kampot’s tourism sector by improving accessibility, attracting more visitors, and enhancing regional connectivity.

Kampot has long been known for its tranquil riverside setting, stunning natural landscapes, and historical attractions, including Bokor Mountain, salt fields, pepper farms, and the colonial-era architecture found in the town. The Kampot International Tourism Port will help promote these attractions to a wider audience by making them more accessible to tourists from Vietnam, Thailand, and beyond.

In addition to attracting new visitors, the port will also encourage longer stays. With easier access to Kampot’s attractions, tourists will be more likely to extend their trips, exploring not only the town itself but also nearby destinations like Kep, Rabbit Island, and the Preah Monivong Bokor National Park. This will result in increased spending on accommodations, food, and activities, contributing to the overall economic growth of the province.

If you’re planning a trip to Cambodia’s beautiful southern coast, the Kampot International Tourism Port is a new and exciting addition that makes traveling to Kampot easier than ever. This modern port connects Kampot with Vietnam (Phu Quoc) and Thailand (Trat), offering a convenient and scenic way to arrive at one of Cambodia’s most charming destinations.

Why Visit Kampot?

Kampot is famous for its relaxed riverside atmosphere, stunning natural landscapes, and rich history. Whether you’re looking to explore Bokor Mountain, visit the famous Kampot pepper farms, cruise along the river at sunset, or enjoy fresh seafood in nearby Kep, Kampot has something for every traveler. With its colonial-era architecture, local markets, and peaceful vibe, it’s the perfect place for a getaway.

How the Port Enhances Your Travel Experience

  • Seamless Connectivity: Now, you can travel by ferry between Vietnam, Thailand, and Kampot without long road trips.
  • Faster & More Convenient: No need to go through Phnom Penh or Sihanoukville – arrive directly by sea!
  • Perfect for Island Hopping: Easy access to Phu Quoc Island (Vietnam) and the Thai coast, making it part of a larger Southeast Asia adventure.
  • More Travel Choices: The port will serve cruise ships, speedboats, and ferries, giving travelers flexible options.

What to Expect Upon Arrival

The Kampot International Tourism Port is designed for comfort and efficiency, ensuring a smooth arrival experience. From the port, you’ll find:

  • Quick transfers to Kampot town (just 15 minutes away)
  • Tuk-tuks and taxis readily available
  • Nearby accommodations ranging from budget stays to luxury resorts
  • Easy access to tours for exploring Kampot’s best attractions

Plan Your Kampot Adventure

Whether you’re looking for relaxation, adventure, or cultural experiences, the Kampot International Tourism Port makes it easier than ever to explore this hidden gem of Cambodia.

Where to Stay in Kampot? – Sokchea Kampot Hotel

If you’re looking for a peaceful and comfortable stay in Kampot, Sokchea Kampot Hotel is the perfect choice. Whether you’re visiting for a honeymoon, a relaxing getaway, or a family vacation, this charming hotel offers a blend of modern comfort and local charm.

Why Stay at Sokchea Kampot Hotel?

Prime Location – Conveniently located near Kampot town, making it easy to explore attractions like the Kampot River, Bokor Mountain, and Salt Fields.
Comfortable Accommodations – Choose from Single, Deluxe, or Family Rooms, all designed with relaxation in mind.
Tranquil Atmosphere – A peaceful retreat with a welcoming ambiance, perfect for unwinding after a day of adventure.
Friendly Service – Experience Cambodian hospitality with attentive staff ready to make your stay memorable.

Perfect for All Travelers

🏡 Couples & Honeymooners – Enjoy a romantic escape with cozy accommodations.
👨‍👩‍👧 Families – Spacious rooms ensure a comfortable stay for families.
🌍 Solo Travelers & Explorers – A great base to discover Kampot’s culture and nature.

📍 Book your stay at Sokchea Kampot Hotel and experience the best of Kampot in comfort and style! Start your journey here and experience the beauty of Kampot like never before!

We are thrilled to introduce Sokchea Angkor Hotel, our sister property located in the enchanting city of Siem Reap. Just as Sokchea Kampot Hotel strives to provide exceptional hospitality and comfort in Kampot, Sokchea Angkor Hotel offers the same level of excellence in the heart of Siem Reap.

Retreat to our elegant rooms and suites, meticulously designed to offer the utmost comfort and relaxation for our guests. Experience the perfect blend of modern amenities and traditional Khmer charm in every corner of our hotel. Conveniently situated in close proximity to the majestic temples of Angkor, Sokchea Angkor Hotel provides easy access to this UNESCO World Heritage Site about 7 kilometers away, allowing you to explore its ancient wonders at your leisure.

At Sokchea Angkor Hotel, our dedicated team is committed to providing personalized service and ensuring that every aspect of your stay exceeds your expectations. From the moment you arrive, you’ll be greeted with genuine Cambodian hospitality and warmth.

Our onsite restaurant, where you can savor an array of delectable Khmer and international dishes prepared by our talented chefs. Whether you’re craving traditional flavors or international favorites, our restaurant offers something for every taste.

Unwind by the poolside oasis, pamper yourself with a rejuvenating spa treatment, or embark on guided tours to explore the cultural and natural wonders of Siem Reap and its surrounding areas.

Whether you’re visiting Siem Reap to marvel at the temples of Angkor or to immerse yourself in the city’s vibrant culture and nightlife, Sokchea Angkor Hotel provides the perfect home away from home for your Cambodian adventure. Contact us now to reserve your room and embark on an unforgettable journey in Siem Reap!

The Water Festival this year falls on November 7-9. But with Cambodia set to host the ASEAN summit and related meetings in the same week this month, the festival are not being celebrated in Phnom Penh, though some provinces have been holding celebrations since October.

Known locally as Bon Om Touk, the festival takes place in late October or early November to mark the end of the monsoon season as well as the change in flow of the Tonle Sap River.

The second day of the festival aligns with the date of the full moon on the Khmer lunar calendar month of Katdoek (or Kartika in Sanskrit), which is said to be when the long-cycle rice crop is ready for harvest.

The festival usually features dragon longboat races on its first day. Royal boat races have been held in Cambodia since at least the time of King Jayavarman VII to celebrate the victory of the Khmer navy over Cham invaders from the Champa kingdom in a large boat battle on the Tonle Sap Lake.

During the Longvek period of the 16th and 17th centuries, King Ang Chan I appointed Ponhea Yat as the “earth-guardian” in Kampuchea Krom’s Bassac district and he organised the navy into three groups to defend the region from invasion by the Da Viet kingdom under ruler Mac Dang Dung.

As of May 2025, conservation efforts in Cambodia’s Kampot province continue to focus on the protection and study of the Indo-Pacific humpback dolphins, commonly known as pink dolphins. These dolphins are primarily found in the coastal waters of Kampot and Koh Kong provinces.

Population Monitoring and Conservation Efforts

Marine Conservation Cambodia (MCC), in collaboration with the Fisheries Administration (FiA) and local communities, has been actively monitoring the dolphin populations. Recent surveys have estimated the presence of approximately 40 to 46 pink dolphins and 20 to 30 Irrawaddy dolphins in the areas of Prek Tnaot, Trapeang Ropov, and Chhanghon within Kampot province . These efforts include the installation of sonar sensors to accurately track dolphin pods and the use of artificial habitats to support their growth .

Community Involvement and Ecotourism

Local communities have been instrumental in conservation activities. Fishermen are encouraged to report and release any accidentally captured dolphins. Additionally, community-led ecotourism initiatives offer boat tours for visitors to observe dolphins, seagrass beds, and other marine life, providing both educational experiences and alternative income sources for locals .

Challenges and Ongoing Research

Despite these positive developments, challenges remain. In April 2025, a pink dolphin was found dead off the coast of Kampot. While the cause of death remains undetermined, such incidents highlight the need for continued vigilance and research to ensure the protection of these endangered species .

Overall, the collaborative efforts between conservation organizations, government agencies, and local communities have contributed to the ongoing protection and study of pink dolphins in Cambodia’s coastal regions.

Also called Ancestor’s’ Day, Pchum Ben is, according to legend, a time where spirits of deceased relatives and ancestors walk the earth. Running for 15 days, usually towards the end of September or October, the fifteenth day of the tenth month of the Khmer Calendar marks one of the most traditional and colourful festivals in Cambodia with people dressing up in traditional clothing to visit their local pagodas with food and offerings and pay respect to their ancestors.

Pchum Ben can also be translated to ‘gathering together to make offerings’, and that’s exactly what families do when they visit the pagodas.

Enjoy your wonderful family reunion!

Kampot pepper (Khmer: ម្រេចកំពត, mrech Kampot; French: poivre de Kampot) is a highly regarded black pepper cultivar grown in Cambodia’s Kampot Province. Historically known as Indochinese pepper during the French protectorate era, it derives its modern name from its cultivation region.

Certified as a geographical indication (GI) product in Cambodia since 2010 and in the European Union since 2016, this status ensures that only pepper from Kampot and Kep provinces can be labeled “Kampot Pepper,” preserving its quality and authenticity.

There are two primary varieties:

  1. Small Leaf Variety (កំចាយ, kamchay)
  2. Big Leaf Variety (lampong or belantoeung)

In 2016, Cambodia produced 11,819 tonnes of black pepper, with Kampot contributing significantly, although most production came from Tbong Khmum. Vietnam, in comparison, is the largest global producer with 155,000 tons in 2014.

The rise in market prices for pepper has led to new plantations in Cambodia, raising concerns about deforestation due to large-scale farming.

Kampot pepper’s distinctive flavor and high quality make it a prized ingredient worldwide. Its rich history, spanning centuries of cultivation, along with strict GI standards, ensure its status as a symbol of Cambodian agricultural excellence and heritage.