Hotel in Siem Reap | Sokchea Angkor Hotel

If you’re planning a trip to Cambodia, getting a visa no longer has to be a hassle. Thanks to the Cambodia e-Visa system, travelers can now apply for a tourist visa entirely online, saving both time and effort.

The Cambodia e-Visa is available to citizens of most countries and is intended strictly for tourism purposes. If you’re traveling for business, work, or any other reason, you’ll need to apply through a Cambodian embassy instead. The e-Visa is valid for three months from the date of issue and allows for a single entry into Cambodia, with a maximum stay of 30 days.

One of the great benefits of the e-Visa is that it can be used at several key points of entry. You can enter Cambodia through Phnom Penh, Siem Reap, or Sihanoukville International Airports. If you’re arriving by land, the e-Visa is accepted at Bavet (from Vietnam), Poipet (from Thailand), and Cham Yeam (also from Thailand).

The application process is quick and simple. It usually takes about three business days for approval. All you need is a valid passport with at least six months of validity remaining, a recent passport-style photo (digital format), a valid email address, and a credit or debit card for payment. The cost is typically around $36 USD, which includes a small processing fee.

To apply, just visit the official Cambodia e-Visa website at https://www.evisa.gov.kh. Fill out the online form, upload your photo, and pay the fee. Once approved, your e-Visa will be sent to your email. Be sure to print a copy and bring it with you when you travel.

The Cambodia e-Visa makes visiting this beautiful and culturally rich country easier than ever. Whether you’re planning to explore Angkor Wat, relax on the beaches of Sihanoukville, or discover the vibrant capital of Phnom Penh, getting your visa is now one less thing to worry about.

The installation of the new seahorse statue in Kampot province is indeed a wonderful addition to the beauty and charm of Kampot City. Not only does it enhance the aesthetic appeal of the area, but it also serves as a symbol of the region’s rich marine biodiversity and cultural heritage.

For tourists, the seahorse statue offers a unique photo opportunity and a memorable landmark to visit during their exploration of Kampot. Its presence highlights the importance of marine conservation and serves as a reminder of the need to protect and preserve the natural environment, including the fascinating sea creatures that inhabit it.

Moreover, the seahorse statue can play a role in raising awareness about the conservation of seahorses and other marine species among locals and visitors alike. By drawing attention to these captivating animals, it encourages people to learn more about them and to contribute to efforts aimed at their protection.

Overall, the new seahorse statue adds to the allure of Kampot City while promoting environmental stewardship and appreciation for the wonders of marine life. It serves as a beacon of conservation and a testament to the beauty and importance of our oceans and seas.

Kampot, known for its lush landscapes and agricultural richness, is indeed home to several durian farms. Durian, famously dubbed the “king of fruits,” thrives in the region’s tropical climate, making Kampot an ideal location for cultivating this unique and pungent fruit.

Visiting a durian farm in Kampot offers travelers the opportunity to experience firsthand the cultivation and harvesting process of this iconic fruit. Depending on the farm, visitors may be able to participate in guided tours where they can learn about durian cultivation techniques, explore the orchards, and even taste freshly harvested durians.

In addition to durians, many farms in Kampot also cultivate other fruits such as mangoes, rambutans, and pomelos, providing a diverse agricultural experience for visitors.

Kampot Durian, renowned for its unique flavor and aroma, typically ripens and becomes available for harvest during the durian season, which generally spans from May to September. However, the exact timing can vary depending on weather conditions and the specific variety of durian being cultivated.

During the durian season, you’ll find an abundance of this prized fruit at local markets, roadside stalls, and durian farms throughout Kampot and the surrounding regions. Many farmers also offer durian tasting experiences, allowing visitors to sample different varieties and learn more about this beloved fruit.

Looking for the accommodation in kampot, look no further than Sokchea Kampot Hotel.

Kampot has a long and fascinating history, dating back to the Angkorian period when it was an important trading hub. Over time, it played a significant role in Cambodia’s maritime trade due to its strategic location near the coast.

During the French colonial era (1863–1953), Kampot became a key commercial center. The French built roads, bridges, and colonial-style buildings, many of which still stand today. The town was also famous for its high-quality Kampot pepper, which gained international recognition.

In the 1970s, during the Khmer Rouge era, Kampot, like much of Cambodia, suffered greatly. Many historical buildings were abandoned, and the region’s economy declined. However, in recent decades, Kampot has revived, becoming a top destination for travelers looking to experience its unique blend of history, nature, and culture.

Top Things to Do in Kampot
1. Explore Bokor National Park
Bokor Hill Station, built by the French in the 1920s as a hill retreat, features abandoned colonial buildings, including the old Catholic church and the Bokor Palace Hotel. The park offers stunning views, waterfalls, and rich wildlife.

2. Walk Through the Old Colonial Town
Take a leisurely stroll through the old town, where you can see well-preserved French colonial buildings, such as the Kampot Provincial Hall and the Old Market.

3. Visit a Kampot Pepper Farm
Kampot pepper, once prized by French chefs, remains a symbol of the town’s agricultural heritage. Farms like La Plantation and BoTree offer guided tours where you can see the traditional growing and harvesting process.

4. Take a Sunset Cruise on the Kampot River
Enjoy a relaxing boat ride along the river, where you can admire mangroves, mountains, and fireflies at night.

5. Discover the Salt Fields
Kampot’s salt fields are a reminder of Cambodia’s traditional salt production methods. The best time to visit is during the dry season when workers harvest salt by hand.

6. Take a Day Trip to Kep
A short drive from Kampot, Kep was a popular French seaside resort in the early 20th century. Today, it’s famous for the Kep Crab Market, where you can enjoy fresh seafood.

7. Visit Phnom Chhngok Cave Temple
A fascinating cave with a 7th-century brick temple inside, Phnom Chhngok offers history and adventure in one stop.

8. Try Outdoor Activities
Kayaking or paddleboarding on the river.
Cycling through the countryside to see traditional Cambodian villages.
Tubing along the river for a relaxing afternoon.

Where to Stay in Kampot
For Comfort and Relaxation: Sokchea Kampot Hotel
A peaceful hotel with modern amenities, ideal for honeymooners, families, or those looking for a quiet retreat.
Offers a range of accommodation from Single Rooms to Family Rooms.

Kampot Pepper is a highly regarded pepper variety grown in the Kampot Province of Cambodia. The region’s unique climate, soil, and traditional cultivation methods contribute to the exceptional quality of Kampot Pepper. Kampot Pepper farms can be found throughout the province, particularly in the foothills of the nearby Elephant Mountains.

The pepper plants thrive in Kampot’s tropical climate, characterized by a distinct rainy season and dry season. The soil in this region is rich in minerals and well-drained, providing optimal conditions for pepper cultivation.

Kampot Pepper farms typically cultivate the pepper vines using traditional methods, with careful attention paid to every stage of the growing process. Farmers often train the pepper vines to climb up wooden poles or trellises, allowing for proper air circulation and sunlight exposure.

Harvesting usually takes place during the dry season when the pepper berries are fully ripe. Workers handpick the ripe pepper berries, which are then sorted and processed. The berries are typically sun-dried to preserve their flavor and aroma before being packed for sale.

Visitors to Kampot Province can explore Kampot Pepper farms to learn about the cultivation techniques and the unique characteristics of this renowned pepper variety. Many farms offer guided tours where visitors can see the pepper vines, learn about the harvesting process, and even participate in pepper-picking activities. These tours often include tasting sessions where visitors can sample different varieties of Kampot Pepper and purchase freshly harvested pepper products to take home.