Happy Pchum Ben Day Festival

As of May 2025, conservation efforts in Cambodia’s Kampot province continue to focus on the protection and study of the Indo-Pacific humpback dolphins, commonly known as pink dolphins. These dolphins are primarily found in the coastal waters of Kampot and Koh Kong provinces.

Population Monitoring and Conservation Efforts

Marine Conservation Cambodia (MCC), in collaboration with the Fisheries Administration (FiA) and local communities, has been actively monitoring the dolphin populations. Recent surveys have estimated the presence of approximately 40 to 46 pink dolphins and 20 to 30 Irrawaddy dolphins in the areas of Prek Tnaot, Trapeang Ropov, and Chhanghon within Kampot province . These efforts include the installation of sonar sensors to accurately track dolphin pods and the use of artificial habitats to support their growth .

Community Involvement and Ecotourism

Local communities have been instrumental in conservation activities. Fishermen are encouraged to report and release any accidentally captured dolphins. Additionally, community-led ecotourism initiatives offer boat tours for visitors to observe dolphins, seagrass beds, and other marine life, providing both educational experiences and alternative income sources for locals .

Challenges and Ongoing Research

Despite these positive developments, challenges remain. In April 2025, a pink dolphin was found dead off the coast of Kampot. While the cause of death remains undetermined, such incidents highlight the need for continued vigilance and research to ensure the protection of these endangered species .

Overall, the collaborative efforts between conservation organizations, government agencies, and local communities have contributed to the ongoing protection and study of pink dolphins in Cambodia’s coastal regions.

Kampot is one of Cambodia’s most charming and laid-back destinations, known for its peaceful riverside setting, French colonial architecture, and stunning natural attractions. Whether you’re here to explore the famous pepper plantations, cruise along the Kampot River, or take a trip up Bokor Mountain, Sokchea Kampot Hotel offers the perfect base for your stay. Ideally located just minutes from the town center, our hotel provides easy access to popular restaurants, cafés, and local markets, while still offering a quiet, relaxing atmosphere away from the noise. Our spacious, clean, and modern rooms are designed with your comfort in mind, featuring air conditioning, free Wi-Fi, and comfortable bedding to ensure a restful night’s sleep. What truly sets Sokchea Kampot Hotel apart is our commitment to personalized service. Our friendly, knowledgeable staff are always ready to help—from recommending the best spots to visit, to assisting with motorbike rentals or arranging local tours. Whether you’re traveling solo, as a couple, or with friends, you’ll find a welcoming and peaceful environment that feels like a home away from home. If you’re looking for quality, value, and a convenient location during your Kampot visit, Sokchea Kampot Hotel is the ideal choice.

Kampot pepper (Khmer: ម្រេចកំពត, mrech Kampot; French: poivre de Kampot) is a highly regarded black pepper cultivar grown in Cambodia’s Kampot Province. Historically known as Indochinese pepper during the French protectorate era, it derives its modern name from its cultivation region.

Certified as a geographical indication (GI) product in Cambodia since 2010 and in the European Union since 2016, this status ensures that only pepper from Kampot and Kep provinces can be labeled “Kampot Pepper,” preserving its quality and authenticity.

There are two primary varieties:

1. Small Leaf Variety (កំចាយ, kamchay)
2. Big Leaf Variety (lampong or belantoeung)

In 2016, Cambodia produced 11,819 tonnes of black pepper, with Kampot contributing significantly, although most production came from Tbong Khmum. Vietnam, in comparison, is the largest global producer with 155,000 tons in 2014.

The rise in market prices for pepper has led to new plantations in Cambodia, raising concerns about deforestation due to large-scale farming.

Kampot pepper’s distinctive flavor and high quality make it a prized ingredient worldwide. Its rich history, spanning centuries of cultivation, along with strict GI standards, ensure its status as a symbol of Cambodian agricultural excellence and heritage.

The Kampot Salt Fields are located in Kampot Province, Cambodia, near the coastal town of Kampot and the neighboring province of Kep. These salt fields are renowned for their traditional salt production methods, which have been passed down through generations.

The salt fields are typically made up of vast expanses of shallow, rectangular basins filled with seawater. The process of salt production begins during the dry season when the seawater is directed into the basins through a series of canals and channels. As the water evaporates under the hot sun, it leaves behind a layer of salt crystals on the basin’s surface.

Workers then carefully rake the salt crystals from the basins and pile them up to dry further in the sun. Once dried, the salt is collected, sorted, and packed for distribution to local markets or for export.

Visitors to the Kampot Salt Fields can observe this traditional salt-making process and learn about the significance of salt production in the region’s economy and culture. The salt fields also offer picturesque views, especially during sunrise and sunset, making them a popular destination for tourists exploring the Kampot Province. Additionally, many tours in the area include visits to the salt fields as part of their itinerary, providing visitors with insight into Cambodia’s rural life and traditional industries.

Khmer New Year, or Choul Chnam Thmey, is one of the most significant and joyous celebrations in Cambodia, marking the transition to the new year according to the traditional Buddhist calendar. In 2025, the festival will take place from April 14 to 16, bringing families, communities, and visitors together for three days of vibrant festivities, cultural traditions, and religious ceremonies. The celebrations begin with Maha Sangkran, the first day when people clean their homes, wear traditional Khmer clothing, and visit pagodas to offer prayers and seek blessings for the new year. The second day, Veareak Vanabat, is dedicated to acts of charity, as families donate food and essential items to monks, the elderly, and those in need, reflecting the spirit of kindness and generosity that defines the holiday. The final day, Veareak Leung Sakk, is marked by Buddha bathing ceremonies, symbolizing purification and renewal, and is a time for families to gather, share meals, and engage in traditional games and celebrations. Across Cambodia, cities, towns, and villages come alive with joyful activities, including cultural performances, music, and traditional games such as Chol Chhoung and Bos Angkunh, which bring communities together in playful competition. The highlight of Khmer New Year in 2025 will be the Angkor Sankranta Festival in Siem Reap, a large-scale cultural event hosted at Angkor Wat and other key locations, where visitors can experience traditional dance performances, martial arts demonstrations, and culinary showcases that celebrate Cambodia’s rich heritage. As one of the most anticipated festivals of the year, Khmer New Year is a time of reflection, gratitude, and renewal, where people honor their ancestors, strengthen family bonds, and welcome the future with optimism and joy. Whether in the bustling streets of Phnom Penh, the historic temples of Siem Reap, or the tranquil countryside, the spirit of the festival unites Cambodians in a shared expression of culture, happiness, and national pride.

Nestled in the scenic countryside of Kampot Province, Phnom Chhngok Cave Temple offers an enchanting blend of natural wonder and ancient spirituality. This mystical limestone cave, set within a peaceful rural landscape about 12 kilometers northeast of Kampot town, is not only a geological marvel but also home to a pre-Angkorian brick temple dating back to the 7th century. As you approach the site, you’ll pass through quiet villages and rice fields before reaching the stairs that lead up the hill to the cave entrance. Inside, the cave opens into a large, shadowy chamber with dramatic stalactites and stalagmites that have formed over millions of years, some of which resemble animals and mythical creatures. The air is cool and still, and shafts of sunlight occasionally pierce through the rock, creating an otherworldly atmosphere. At the heart of the cave stands the small but remarkable brick temple dedicated to Shiva, remarkably well-preserved and considered one of the oldest Hindu sanctuaries in Cambodia. Local guides, often young villagers, are available to share legends and assist with navigating deeper sections of the cave. Some routes even lead out through narrow limestone tunnels for the adventurous. Phnom Chhngok is more than a destination—it’s an experience that combines history, mystery, and the raw beauty of nature. Whether you’re a history enthusiast, a spiritual seeker, or simply someone in search of a unique day trip in Kampot, this hidden gem offers a peaceful and unforgettable escape from the ordinary. Don’t forget to wear good walking shoes and bring a flashlight for exploring the deeper corners of the cave. A visit to Phnom Chhngok is a journey back in time—one that echoes with the stories of Cambodia’s ancient past.