A stay at Sokchea Kampot Hotel offers more than just comfort and convenience—it opens the door to some of Cambodia’s most fascinating cultural and agricultural experiences. Among the most memorable day trips from the hotel are visits to the region’s iconic salt fields and pepper plantations, where guests can witness traditional livelihoods that have shaped Kampot’s identity for generations.
Just a short drive from the hotel, the Kampot salt fields stretch across a shimmering landscape near the coast. During the dry season, visitors can observe the meticulous process of salt production, from channeling seawater into evaporation ponds to collecting the gleaming crystals by hand. The scene is both picturesque and educational, revealing the hard work and natural harmony behind this essential trade.
Equally captivating are the pepper plantations nestled in the lush countryside. Kampot pepper, renowned worldwide for its exceptional aroma and quality, has earned a protected geographical indication (PGI) status. A guided tour offers guests the chance to stroll through verdant vines, learn about organic farming methods, and sample freshly harvested pepper varieties—from mild to fiery.
Sokchea Kampot Hotel can easily arrange private tours or group excursions to these sites, ensuring comfort and authentic insight along the way. Whether for photographers, food lovers, or cultural explorers, these day trips provide a deeper appreciation of Kampot’s rural charm and rich heritage.
Exploring the salt fields and pepper plantations truly completes the Kampot experience.

