Zip Line Cafe at Lomhae Dong Prek in Kampot

Welcome to Sokchea Kampot Hotel, where luxury meets tranquility in the heart of Kampot.

Immerse yourself in the serene ambiance of our hotel, where every detail is designed to provide you with a peaceful retreat from the hustle and bustle of daily life. Relax and unwind in our well-appointed rooms, meticulously designed to offer the utmost comfort and convenience for our guests. Take in the breathtaking views of the surrounding mountains from your private balcony, and let the tranquil ambiance of Kampot wash over you.

Rest easy knowing that modern amenities such as air conditioning, a safety deposit box, and a flat-screen TV are readily available in every room, ensuring a comfortable and enjoyable stay.

Stay connected throughout your visit with complimentary WiFi available throughout the property. Whether you’re catching up on emails or sharing your Kampot adventures with loved ones, our reliable internet service ensures you’re always connected.

Conveniently located near popular attractions such as the Kampot Provincial Museum and Kampot Train Station, our hotel makes it easy for you to explore the rich history and culture of Kampot. For those seeking outdoor adventures, the picturesque Teuk Chhou Rapids are just a short drive away, offering a refreshing escape into nature.

Whether you’re here for business or pleasure, Sokchea Kampot Hotel offers the perfect blend of luxury, comfort, and convenience for your stay in Kampot. We look forward to welcoming you and ensuring you have an unforgettable experience with us.

The Kampot Salt Fields are located in Kampot Province, Cambodia, near the coastal town of Kampot and the neighboring province of Kep. These salt fields are renowned for their traditional salt production methods, which have been passed down through generations.

The salt fields are typically made up of vast expanses of shallow, rectangular basins filled with seawater. The process of salt production begins during the dry season when the seawater is directed into the basins through a series of canals and channels. As the water evaporates under the hot sun, it leaves behind a layer of salt crystals on the basin’s surface.

Workers then carefully rake the salt crystals from the basins and pile them up to dry further in the sun. Once dried, the salt is collected, sorted, and packed for distribution to local markets or for export.

Visitors to the Kampot Salt Fields can observe this traditional salt-making process and learn about the significance of salt production in the region’s economy and culture. The salt fields also offer picturesque views, especially during sunrise and sunset, making them a popular destination for tourists exploring the Kampot Province. Additionally, many tours in the area include visits to the salt fields as part of their itinerary, providing visitors with insight into Cambodia’s rural life and traditional industries.

Kampot has a long and fascinating history, dating back to the Angkorian period when it was an important trading hub. Over time, it played a significant role in Cambodia’s maritime trade due to its strategic location near the coast.

During the French colonial era (1863–1953), Kampot became a key commercial center. The French built roads, bridges, and colonial-style buildings, many of which still stand today. The town was also famous for its high-quality Kampot pepper, which gained international recognition.

In the 1970s, during the Khmer Rouge era, Kampot, like much of Cambodia, suffered greatly. Many historical buildings were abandoned, and the region’s economy declined. However, in recent decades, Kampot has revived, becoming a top destination for travelers looking to experience its unique blend of history, nature, and culture.

Top Things to Do in Kampot
1. Explore Bokor National Park
Bokor Hill Station, built by the French in the 1920s as a hill retreat, features abandoned colonial buildings, including the old Catholic church and the Bokor Palace Hotel. The park offers stunning views, waterfalls, and rich wildlife.

2. Walk Through the Old Colonial Town
Take a leisurely stroll through the old town, where you can see well-preserved French colonial buildings, such as the Kampot Provincial Hall and the Old Market.

3. Visit a Kampot Pepper Farm
Kampot pepper, once prized by French chefs, remains a symbol of the town’s agricultural heritage. Farms like La Plantation and BoTree offer guided tours where you can see the traditional growing and harvesting process.

4. Take a Sunset Cruise on the Kampot River
Enjoy a relaxing boat ride along the river, where you can admire mangroves, mountains, and fireflies at night.

5. Discover the Salt Fields
Kampot’s salt fields are a reminder of Cambodia’s traditional salt production methods. The best time to visit is during the dry season when workers harvest salt by hand.

6. Take a Day Trip to Kep
A short drive from Kampot, Kep was a popular French seaside resort in the early 20th century. Today, it’s famous for the Kep Crab Market, where you can enjoy fresh seafood.

7. Visit Phnom Chhngok Cave Temple
A fascinating cave with a 7th-century brick temple inside, Phnom Chhngok offers history and adventure in one stop.

8. Try Outdoor Activities
Kayaking or paddleboarding on the river.
Cycling through the countryside to see traditional Cambodian villages.
Tubing along the river for a relaxing afternoon.

Where to Stay in Kampot
For Comfort and Relaxation: Sokchea Kampot Hotel
A peaceful hotel with modern amenities, ideal for honeymooners, families, or those looking for a quiet retreat.
Offers a range of accommodation from Single Rooms to Family Rooms.

Kampot pepper (Khmer: ម្រេចកំពត, mrech Kampot; French: poivre de Kampot) is a highly regarded black pepper cultivar grown in Cambodia’s Kampot Province. Historically known as Indochinese pepper during the French protectorate era, it derives its modern name from its cultivation region.

Certified as a geographical indication (GI) product in Cambodia since 2010 and in the European Union since 2016, this status ensures that only pepper from Kampot and Kep provinces can be labeled “Kampot Pepper,” preserving its quality and authenticity.

There are two primary varieties:

1. Small Leaf Variety (កំចាយ, kamchay)
2. Big Leaf Variety (lampong or belantoeung)

In 2016, Cambodia produced 11,819 tonnes of black pepper, with Kampot contributing significantly, although most production came from Tbong Khmum. Vietnam, in comparison, is the largest global producer with 155,000 tons in 2014.

The rise in market prices for pepper has led to new plantations in Cambodia, raising concerns about deforestation due to large-scale farming.

Kampot pepper’s distinctive flavor and high quality make it a prized ingredient worldwide. Its rich history, spanning centuries of cultivation, along with strict GI standards, ensure its status as a symbol of Cambodian agricultural excellence and heritage.

If you’re planning a trip to Cambodia, getting a visa no longer has to be a hassle. Thanks to the Cambodia e-Visa system, travelers can now apply for a tourist visa entirely online, saving both time and effort.

The Cambodia e-Visa is available to citizens of most countries and is intended strictly for tourism purposes. If you’re traveling for business, work, or any other reason, you’ll need to apply through a Cambodian embassy instead. The e-Visa is valid for three months from the date of issue and allows for a single entry into Cambodia, with a maximum stay of 30 days.

One of the great benefits of the e-Visa is that it can be used at several key points of entry. You can enter Cambodia through Phnom Penh, Siem Reap, or Sihanoukville International Airports. If you’re arriving by land, the e-Visa is accepted at Bavet (from Vietnam), Poipet (from Thailand), and Cham Yeam (also from Thailand).

The application process is quick and simple. It usually takes about three business days for approval. All you need is a valid passport with at least six months of validity remaining, a recent passport-style photo (digital format), a valid email address, and a credit or debit card for payment. The cost is typically around $36 USD, which includes a small processing fee.

To apply, just visit the official Cambodia e-Visa website at https://www.evisa.gov.kh. Fill out the online form, upload your photo, and pay the fee. Once approved, your e-Visa will be sent to your email. Be sure to print a copy and bring it with you when you travel.

The Cambodia e-Visa makes visiting this beautiful and culturally rich country easier than ever. Whether you’re planning to explore Angkor Wat, relax on the beaches of Sihanoukville, or discover the vibrant capital of Phnom Penh, getting your visa is now one less thing to worry about.

La Plantation was founded in 2013 by a French-Cambodian couple, Nathalie and Guy Porré, who were deeply inspired by Cambodia’s cultural richness and agricultural potential. After discovering the deep heritage of Kampot Pepper once prized by chefs around the world — they made it their mission to revive and protect this iconic spice through ethical and sustainable farming.

What began as a small project turned into a flourishing agro-tourism destination, one of the most respected pepper farms in Cambodia and across Southeast Asia.

🌿 Discover La Plantation: The Heart of Kampot Pepper Culture

When visiting Kampot, one experience that truly captures the soul of the region is a visit to La Plantation — a world-renowned pepper farm and agro-tourism destination. Nestled among the lush green hills just outside Kampot city, La Plantation isn’t just a pepper farm — it’s a living story of tradition, sustainability, and the unforgettable taste of Kampot Pepper, Cambodia’s culinary treasure.

🫚 What Makes La Plantation Special?

La Plantation is one of the leading producers of certified organic Kampot pepper — a product recognized globally with a Protected Geographical Indication (PGI), much like Champagne in France or Parma ham in Italy. But beyond growing premium pepper, La Plantation offers visitors an immersive experience into Cambodia’s spice culture.

🌱 Guided Tours: From Farm to Flavor

Whether you’re a foodie, a nature lover, or simply curious, La Plantation welcomes you with free guided tours in English, Khmer, or French. During the tour, you’ll learn:

• How Kampot pepper is planted, harvested, and sun-dried by hand
• The differences between black, red, white, and green pepper
• Sustainable farming practices that protect the local ecosystem

You’ll walk through the vibrant pepper gardens, see local workers in action, and gain a deep appreciation for the hard work behind each tiny peppercorn.

🧂 Taste the Difference: Kampot Pepper Tasting

One of the highlights of any visit is the pepper tasting session. Here, you’ll get to:

• Sample the various types of Kampot pepper each with its unique aroma and flavor
• Try their famous fresh salted green pepper crunchy, mildly spicy, and incredibly addictive
• Discover other exotic spices grown on-site like turmeric, long pepper, and galangal

Many visitors are surprised to learn how nuanced pepper can be it’s not just “hot”; it’s floral, fruity, herbal, and earthy all at once.

🍽️ Khmer Cuisine Meets French Flair

La Plantation also features a charming on-site restaurant and spice bar, where you can taste local Cambodian dishes with a gourmet twist all enhanced with their freshly harvested spices. Popular menu items include:

• Beef Lok Lak with Kampot black pepper sauce
• Pepper ice cream (yes, it’s delicious!)
• Fresh tropical fruit juices and cocktails infused with local herbs

Cooking classes are also available for those who want to take a deeper dive into Khmer cuisine.

❤️ A Commitment to Community & Sustainability

La Plantation is more than a tourist destination. it’s a community-driven project. Founded by a French Cambodian couple, the farm:

• Provides stable employment to over 100 local workers
• Supports a local primary school and offers scholarships
• Rescues and restores traditional Khmer wooden houses for use on-site
• Is certified organic and actively promotes sustainable farming

By visiting, you’re directly supporting local farmers and helping preserve Kampot’s cultural and agricultural heritage.

🧭 How to Get There from Sokchea Kampot Hotel

La Plantation is about 25–30 minutes from Kampot town. Here are your options:

• Tuk-tuk: A scenic countryside ride
• Shuttle or private car: We can help arrange transport for you — just ask at our front desk!
• Motorbike: For the adventurous traveler

Make sure to bring sunscreen, a hat, and a camera the views over the rice fields and mountains are stunning.

🌟 Don’t Miss This Unique Kampot Experience

A visit to La Plantation is more than a farm tour . it’s a journey into Cambodia’s rich agricultural tradition, local flavors, and warm hospitality. Whether you’re staying a few days or a week in Kampot, this is one of the must-do experiences we highly recommend.