A Guide to Kampot’s Natural Wonders: Rivers, Mountains and Sunsets

Nestled along the tranquil banks of the Kampot River, Sokchea Kampot Hotel serves as the perfect gateway to exploring one of Cambodia’s most charming provinces. Kampot is known for its laid-back atmosphere, French colonial architecture, and breathtaking natural scenery. From this ideally located hotel, travelers can easily access the region’s top attractions that showcase both its cultural heritage and natural beauty.

Just a short drive away lies Bokor National Park, a must-visit destination offering cool mountain air, lush forests, and historical landmarks such as the old French hill station and the atmospheric Bokor Palace ruins. Visitors can enjoy panoramic views of the coast and spot rare wildlife along scenic hiking trails. For those seeking a taste of local life, a trip to the Kampot Pepper Plantations reveals the secrets behind Cambodia’s world-famous pepper, often praised by top chefs worldwide.

Another highlight is the Kampot River, where travelers can kayak, take a sunset cruise, or simply relax along its peaceful banks. Nearby, the Kep Beach and Crab Market offer a seaside escape with fresh seafood and ocean breezes, just a short journey from the hotel.

After a day of exploration, guests can return to Sokchea Kampot Hotel to unwind in comfort, enjoying modern amenities and warm Cambodian hospitality. Whether you’re drawn by nature, culture, or cuisine, exploring Kampot from Sokchea Kampot Hotel promises an unforgettable and authentic Cambodian experience.

🌞 Morning: Riverside Charm & Local Flavors
Start your day with breakfast by the river—try Café Espresso or another cozy riverside café. Don’t miss the chance to taste Kampot pepper–infused dishes to kick things off with a local twist.
After breakfast, take a walking tour of Kampot’s colonial architecture, admiring pastel French-style shophouses and soaking in the laid-back riverside vibe.

🧀 Mid-Morning: Market & Plantation Discovery
Head to Kampot Central Market, a lively hub full of fresh produce, spices, textiles, and local snacks. Interact with friendly vendors and experience the town’s daily rhythm.
Next, visit a Kampot pepper farm, such as La Plantation, for a guided tour and tasting session of black, white, and red pepper. It’s a signature experience that connects you to the region’s agricultural heritage.

🍽 Lunch: Heartfelt Dining at Epic Arts Café
Enjoy a meaningful lunch at Epic Arts Café, a social enterprise that supports people with disabilities through creative arts and employment.
Their menu includes a mix of Western and Khmer dishes—favorites like the Epic Club Sandwich, banana flower salad, and refreshing smoothies. It’s a great place to relax, recharge, and support a good cause in the heart of Kampot.

🏞 Afternoon: Nature & Exploration
In the afternoon, choose one of these nature-based adventures depending on your interest:

Bokor National Park
Take a scenic drive or tuk-tuk up Bokor Mountain to explore mysterious French colonial ruins, cool forests, waterfalls, and panoramic views over the coast.

Phnom Chhnork Cave Temple
Step into history at a 7th-century cave temple hidden in limestone hills, featuring ancient brick carvings nestled inside a natural cave.

Kayak the “Green Cathedral”
Paddle through serene, tree-lined waterways just outside town. This quiet escape offers a peaceful connection with Kampot’s natural beauty.

🌅 Evening: Scenic Sunset & Culinary Delights
Around 5:00 PM, board a sunset river cruise along the Praek Tuek Chhu River. Watch the skies turn golden, enjoy the breeze, and look out for fireflies as evening sets in.
After the cruise, head to Fishmarket Restaurant or another riverside eatery for fresh seafood and a relaxing dinner ambiance.
End your day with a drink at a riverside bar like The Greenhouse or Nibi Spa, where you can sip a cocktail or enjoy a spa treatment with stunning views of the river.

Khmer New Year, or Choul Chnam Thmey, is one of the most significant and joyous celebrations in Cambodia, marking the transition to the new year according to the traditional Buddhist calendar. In 2025, the festival will take place from April 14 to 16, bringing families, communities, and visitors together for three days of vibrant festivities, cultural traditions, and religious ceremonies. The celebrations begin with Maha Sangkran, the first day when people clean their homes, wear traditional Khmer clothing, and visit pagodas to offer prayers and seek blessings for the new year. The second day, Veareak Vanabat, is dedicated to acts of charity, as families donate food and essential items to monks, the elderly, and those in need, reflecting the spirit of kindness and generosity that defines the holiday. The final day, Veareak Leung Sakk, is marked by Buddha bathing ceremonies, symbolizing purification and renewal, and is a time for families to gather, share meals, and engage in traditional games and celebrations. Across Cambodia, cities, towns, and villages come alive with joyful activities, including cultural performances, music, and traditional games such as Chol Chhoung and Bos Angkunh, which bring communities together in playful competition. The highlight of Khmer New Year in 2025 will be the Angkor Sankranta Festival in Siem Reap, a large-scale cultural event hosted at Angkor Wat and other key locations, where visitors can experience traditional dance performances, martial arts demonstrations, and culinary showcases that celebrate Cambodia’s rich heritage. As one of the most anticipated festivals of the year, Khmer New Year is a time of reflection, gratitude, and renewal, where people honor their ancestors, strengthen family bonds, and welcome the future with optimism and joy. Whether in the bustling streets of Phnom Penh, the historic temples of Siem Reap, or the tranquil countryside, the spirit of the festival unites Cambodians in a shared expression of culture, happiness, and national pride.

The Kampot Salt Fields are located in Kampot Province, Cambodia, near the coastal town of Kampot and the neighboring province of Kep. These salt fields are renowned for their traditional salt production methods, which have been passed down through generations.

The salt fields are typically made up of vast expanses of shallow, rectangular basins filled with seawater. The process of salt production begins during the dry season when the seawater is directed into the basins through a series of canals and channels. As the water evaporates under the hot sun, it leaves behind a layer of salt crystals on the basin’s surface.

Workers then carefully rake the salt crystals from the basins and pile them up to dry further in the sun. Once dried, the salt is collected, sorted, and packed for distribution to local markets or for export.

Visitors to the Kampot Salt Fields can observe this traditional salt-making process and learn about the significance of salt production in the region’s economy and culture. The salt fields also offer picturesque views, especially during sunrise and sunset, making them a popular destination for tourists exploring the Kampot Province. Additionally, many tours in the area include visits to the salt fields as part of their itinerary, providing visitors with insight into Cambodia’s rural life and traditional industries.

As of May 2025, conservation efforts in Cambodia’s Kampot province continue to focus on the protection and study of the Indo-Pacific humpback dolphins, commonly known as pink dolphins. These dolphins are primarily found in the coastal waters of Kampot and Koh Kong provinces.

Population Monitoring and Conservation Efforts

Marine Conservation Cambodia (MCC), in collaboration with the Fisheries Administration (FiA) and local communities, has been actively monitoring the dolphin populations. Recent surveys have estimated the presence of approximately 40 to 46 pink dolphins and 20 to 30 Irrawaddy dolphins in the areas of Prek Tnaot, Trapeang Ropov, and Chhanghon within Kampot province . These efforts include the installation of sonar sensors to accurately track dolphin pods and the use of artificial habitats to support their growth .

Community Involvement and Ecotourism

Local communities have been instrumental in conservation activities. Fishermen are encouraged to report and release any accidentally captured dolphins. Additionally, community-led ecotourism initiatives offer boat tours for visitors to observe dolphins, seagrass beds, and other marine life, providing both educational experiences and alternative income sources for locals .

Challenges and Ongoing Research

Despite these positive developments, challenges remain. In April 2025, a pink dolphin was found dead off the coast of Kampot. While the cause of death remains undetermined, such incidents highlight the need for continued vigilance and research to ensure the protection of these endangered species .

Overall, the collaborative efforts between conservation organizations, government agencies, and local communities have contributed to the ongoing protection and study of pink dolphins in Cambodia’s coastal regions.

La Plantation was founded in 2013 by a French-Cambodian couple, Nathalie and Guy Porré, who were deeply inspired by Cambodia’s cultural richness and agricultural potential. After discovering the deep heritage of Kampot Pepper once prized by chefs around the world — they made it their mission to revive and protect this iconic spice through ethical and sustainable farming.

What began as a small project turned into a flourishing agro-tourism destination, one of the most respected pepper farms in Cambodia and across Southeast Asia.

🌿 Discover La Plantation: The Heart of Kampot Pepper Culture

When visiting Kampot, one experience that truly captures the soul of the region is a visit to La Plantation — a world-renowned pepper farm and agro-tourism destination. Nestled among the lush green hills just outside Kampot city, La Plantation isn’t just a pepper farm — it’s a living story of tradition, sustainability, and the unforgettable taste of Kampot Pepper, Cambodia’s culinary treasure.

🫚 What Makes La Plantation Special?

La Plantation is one of the leading producers of certified organic Kampot pepper — a product recognized globally with a Protected Geographical Indication (PGI), much like Champagne in France or Parma ham in Italy. But beyond growing premium pepper, La Plantation offers visitors an immersive experience into Cambodia’s spice culture.

🌱 Guided Tours: From Farm to Flavor

Whether you’re a foodie, a nature lover, or simply curious, La Plantation welcomes you with free guided tours in English, Khmer, or French. During the tour, you’ll learn:

• How Kampot pepper is planted, harvested, and sun-dried by hand
• The differences between black, red, white, and green pepper
• Sustainable farming practices that protect the local ecosystem

You’ll walk through the vibrant pepper gardens, see local workers in action, and gain a deep appreciation for the hard work behind each tiny peppercorn.

🧂 Taste the Difference: Kampot Pepper Tasting

One of the highlights of any visit is the pepper tasting session. Here, you’ll get to:

• Sample the various types of Kampot pepper each with its unique aroma and flavor
• Try their famous fresh salted green pepper crunchy, mildly spicy, and incredibly addictive
• Discover other exotic spices grown on-site like turmeric, long pepper, and galangal

Many visitors are surprised to learn how nuanced pepper can be it’s not just “hot”; it’s floral, fruity, herbal, and earthy all at once.

🍽️ Khmer Cuisine Meets French Flair

La Plantation also features a charming on-site restaurant and spice bar, where you can taste local Cambodian dishes with a gourmet twist all enhanced with their freshly harvested spices. Popular menu items include:

• Beef Lok Lak with Kampot black pepper sauce
• Pepper ice cream (yes, it’s delicious!)
• Fresh tropical fruit juices and cocktails infused with local herbs

Cooking classes are also available for those who want to take a deeper dive into Khmer cuisine.

❤️ A Commitment to Community & Sustainability

La Plantation is more than a tourist destination. it’s a community-driven project. Founded by a French Cambodian couple, the farm:

• Provides stable employment to over 100 local workers
• Supports a local primary school and offers scholarships
• Rescues and restores traditional Khmer wooden houses for use on-site
• Is certified organic and actively promotes sustainable farming

By visiting, you’re directly supporting local farmers and helping preserve Kampot’s cultural and agricultural heritage.

🧭 How to Get There from Sokchea Kampot Hotel

La Plantation is about 25–30 minutes from Kampot town. Here are your options:

• Tuk-tuk: A scenic countryside ride
• Shuttle or private car: We can help arrange transport for you — just ask at our front desk!
• Motorbike: For the adventurous traveler

Make sure to bring sunscreen, a hat, and a camera the views over the rice fields and mountains are stunning.

🌟 Don’t Miss This Unique Kampot Experience

A visit to La Plantation is more than a farm tour . it’s a journey into Cambodia’s rich agricultural tradition, local flavors, and warm hospitality. Whether you’re staying a few days or a week in Kampot, this is one of the must-do experiences we highly recommend.